Customization: | Available |
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Certification: | ISO, FDA, HACCP, Halal, Kosher |
Assay Method: | HPLC, UV |
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English Name
|
Dioscorea Nipponica Extract
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Part Use
|
Root
|
Size
|
pass 80 mesh
|
Grade
|
Pharmaceutical and food
|
Variety
|
Glossy Privet Fruit
|
Specification
|
Dioscin 45%; 10:1 etc
|
Appearance
|
Brown fine powder
|
Storage period:
The storage life is more than 2 years under normal temperature.
Functions :
1). Dioscorea Nipponica Extract expand coronary artery blood vessels, increasing myocardial oxygen
2). Dioscorea Nipponica Extract lower cholesterol and triglyceride
3). Dioscorea Nipponica Extract prevent platelet aggregation
4). Dioscorea Nipponica Extract reduce plasma viscosity ,improving blood microcirculation.
5). Dioscorea Nipponica Extract prevent diabetes mellitus.
6). Dioscorea Nipponica Extract used for cosmetics and skin care product.
Applications:
1). Dioscorea Nipponica Extract applied in health product field.
2). Dioscorea Nipponica Extract applied in pharmaceutical field.
3). Dioscorea Nipponica Extract applied in Medicine and health products, beverage and food additives.
ITEM
|
STANDARD
|
TEST RESULT
|
|
Specification/Assay
|
10:1
|
Complies
|
|
Physical & Chemical
|
|||
Appearance
|
Brown Yellow powder
|
Complies
|
|
Odor & Taste
|
Characteristic
|
Complies
|
|
Particle Size
|
100% pass 80 mesh
|
Complies
|
|
Loss on Drying
|
≤10.0%
|
4.55%
|
|
Ash
|
≤5.0%
|
2.54%
|
|
Heavy Metal
|
|||
Total Heavy Metal
|
≤10.0ppm
|
Complies
|
|
Lead
|
≤2.0ppm
|
Complies
|
|
Arsenic
|
≤2.0ppm
|
Complies
|
|
Mercury
|
≤0.1ppm
|
Complies
|
|
Cadmium
|
≤1.0ppm
|
Complies
|
|
Microbiological Test
|
|||
Microbiological Test
|
≤1,000cfu/g
|
Complies
|
|
Yeast & Mold
|
≤100cfu/g
|
Complies
|
|
E.Coli
|
Negative
|
Negative
|
|
Salmonella
|
Negative
|
Negative
|
|
Conclusion
|
The product meets the testing requirements by inspection.
|
||
Packing
|
Double food grade plastic-bag inside, aluminum foil bag or fiber drum outside.
|
||
Storage
|
Stored in cool and dry places. Keep away from strong light and heat.
|
||
Shelf Life
|
24 months under the above condition.
|
Hunan E.K Herb Co., Ltd. | ||
Plant source | Main ingredient | Spec.(HPLC) |
Eucommia leaf extract | Chlorogenic acid | 5%-98% |
Honeysuckle flower extract | 5%-98% | |
Stevia extract | 3%-20% | |
Rosemary extract | Carnosic acid | 5%-95% |
Carnosic acid oil | 5%-20% | |
Ursolic acid | 5%-98% | |
Rosmarinic acid | 5%-98% | |
Bitter almond extract | Amygdalin / VB17 | 98% |
Mangosteen extract | Alpha-Mangostin | 10%-90% |
Milk Thistle | Silymarin / Silybin | 5%-98% |
Green tea extract | EGCG | 90%-98%% |
Tongkat Ali | Eurycomanone | 1%-10% 100:1, 200:1 |
Monk Fruit Extract | Mogroside V | 7%~98% |
Valerian extract | Valeric acid | 0.8% |
Echinacea extract | Polyphenol | 4.0% |
Chicoric acid | 4.0% | |
Vine tea extract | Dihydromyricetin | 98% |
Polygonum cuspidatum extract | Resveratrol | 98% |
Rheum Emodin | 80%-98% | |
Magnolia bark extract | Magnolol | 10%-98% |
Pueraria extract | Puerarin | 98% |
Horny Goat Extract | Icariin | 5%-98% |
Rhodiola Rosea Extract | Salidroside | 1%-98% |
Schizandra P.E. | Schisandrin | 1%-9% |
Ginseng Extract | Gingosides | 5%-80% |
Centella Asiatica Extract | Asiaticoside | 10%-95% |
Madecassoside | 80%-95% | |
Free Genins | 80%-95% | |
TECA | 30%-95% | |
Total Triterpenes | 10%-80% | |
Jerusalem Artichoke | Inulin | 90%~98% |
NMN | β -nicotinamide mononucleotide | 99% |
PQQ | Pyrroloquinoline Quinone Disodium Salt | 99% |
Coenzyme Q10 | Coenzyme Q10 | 99% |
Alpha-Lipoic acid | Alpha-Lipoic acid | 98% |